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Vallarta Gardens | Luxury Resorts & Villas
Vallarta Gardens
call now 1-866-598-2580 From the US or Canada | 01-800-229-2583 From Mexico
  E-mail: Reservations@vallartagardensresorts.com
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Restaurants | our cuisineline

La Palma Restaurant at Vallarta Gardens is a beautiful hidden gem nested in its exclusive, private bay. With its fantastic ocean front location is just perfect for Families or a Romantic ocean-side dining.


Enjoy its wonderful mouth watering menu with Mexican, Local and International flavors.

 
  • Lunch Menu
  • Dinner Menu

Appetizers
Nachos 95
Beans, cheddar jack cheese and guacamole
Guacamole 75
Molcajete 120
Avocado with grilled panela cheesse, accompanied with flour tortilla, tortilla chips,
mexican sauce and chipotle sauce.
Ceviche Acapulco style 115
Made with fresh shrimp, olive oil with garlic essence
Fish Ceviche 89
Sea food cocktail 115
Shrimp, scallops and fish.


Salads
Caesar 55
with chicken 75
with shrimp 110
La palma 75
Tender lettuces, carrot, cucumber, jícama, avocado, cherry tomato, onion and juicy
grilled chicken.
Mediterranean 129
With canned tuna, olives, hard-boiled egg and served with pita bread.


Soup
Tortilla 55
Black beans with chicken 55


Sandwiches
Turkey 119
With granny smith apple, flavored with honey mustard dressing.
Steak sándwich 145
Served with mushrooms, grilled onion, cheddar jack.
Ham and cheese 105
ham, grilled cheese with Thousand Island dressing.
Mediterranean wrap 115
Lettuces, goat cheese, olives, tomato, grilled peppers with olive oil,
mayonnaise and basil.
Margarita wrap 135
Sautéed shrimps with onion, peppers and tomato, served with sweet and sour
tequila sauce.
Mexican wrap 115
Flank steak with chipotle sauce, refried beans and cheese.
Jumbo Quesadilla 115
With grilled chicken and cilantro sour cream.
Hamburguesa Vallarta Gardens (CAB) 135
Served with french fries.

All sandwiches are served with French fries, jícama,
cucumber and chilli salad

Specialties
Grilled Fish fillet 149
Served with garlic and guajillo sauce, salad and pumpkin seed rice.
Coconut Shrimp 149
Accompanied with salad, rice and tamarind sauce.


Dessert
Pecan pie 75
Seasonal ice cream 59

Our prices are expressed in Pesos
Tax included
16/02/2012

Dinner Menu


Soup


Minestrone 55
Vegetables soup with white beans and pasta with a touch of tomato and basil sauce.
Tomato and Basil Cream 55
Delicate cream flavored with fresh tomatoes and basil.
Tortilla 55


Appetizers


Fried Calamari 65
Crispy squid rings accompanied by tartar sauce.Shrimp Skewers 75
Skewers baked with pepper pesto.
Bruscheta with tomato and goat cheese 65
Toast with goat cheese slices and tomato concasse.
Salads
Caprese Salad 95
Classic salad made with sliced tomato and mozzarella cheese and pesto on top.
Caesar Salad 55
with chicken 75
with shrimp 110
Greek Salad 75
Romaine lettuce, peppers, Kalamata olives, olive oil and balsamic vinegar


Entrees
Ravioli 110
Stuffed with goat cheese and spinach with tomato basil sauce
Fettuccini 169
Shrimps and mushroom with creamy garlic sauce
Spaghetti Bolognese 99
Italian classic
Surf & Turf (CAB) 230
Shrimp and steak skewer
Angus Beef Steak (CAB) 180
Medallions of beef tenderloin accompanied with three pepper corn sauce
Baked fish 150
It is served with peppers, tomatoes, olives, capers and olive oil.
Half Chicken 99
Delicately roasted and flavored with garlic and rosemary oil.

Side Dishes
Asparagus in olive oil 69
Risotto 65
Creamed spinach 65
Steamed vegetables 40
Sautéed mushrooms 65
Baked potato 39
French fries 39
Roasted potatoes with rosemary 49

Dessert
Almonds ice cream topped with almonds, mango and strawberry 59
Basil ice cream with dehydrated fruits 59
Tiramisu ice cream flavored with coffee liquor 59
Pecan pie 75

Our prices are expressed in Pesos
Tax included

 

 

 

 
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Reservations@vallartagardensresorts.com

1-866-598-2580 From the US or Canada

01-800-229-2583 From Mexico

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